With a menu inspired by Asian street food and culinary traditions, Pei Wei offers a delightful array of dishes that have become fan favorites. From vibrant stir-fries to savory noodle dishes, here are Pei Wei’s most beloved menu items.
Classic Orange Chicken
Indulge in the iconic dish that has become synonymous with Pei Wei’s culinary excellence. The Classic Orange Chicken features crispy chicken morsels coated in a tangy, citrus-infused glaze. The perfect balance of sweet and savory flavors makes this dish a crowd-pleaser. Served with steamed rice or noodles and accompanied by steamed broccoli, the Classic Orange Chicken is a go-to choice for those seeking a satisfying and flavorful meal.
Spicy General Tso’s
For those who crave a bit of heat and boldness in their meals, the Spicy General Tso’s is an absolute must-try. This dish pays homage to the famous Chinese general with its tantalizing combination of crispy chicken, garlic, and ginger, all drenched in a fiery, flavorful sauce. The Spicy General Tso’s is often accompanied by steamed vegetables and fluffy white rice, creating a harmonious blend of textures and tastes that will leave you craving more.
Thai Dynamite Shrimp
Prepare your taste buds for a burst of exotic flavors with Pei Wei’s Thai Dynamite Shrimp. This dish showcases succulent shrimp, lightly battered and stir-fried to perfection, coated in a zesty and aromatic Thai chili sauce. The vibrant blend of sweet, sour, and spicy elements in the sauce creates an unforgettable taste experience. Served with a bed of white rice and a garnish of fresh cilantro, the Thai Dynamite Shrimp is a true delight for seafood enthusiasts.
Kung Pao Chicken
One of the most beloved Chinese-American dishes, the Kung Pao Chicken at Pei Wei delivers an authentic blend of flavors and textures. Tender chicken pieces are wok-seared with peanuts, scallions, garlic, and dried chili peppers, resulting in a harmonious combination of heat, crunch, and umami. This dish is often enjoyed with steamed rice, allowing the savory sauce to perfectly complement the fluffy grains.
A classic favorite, Pei Wei’s Mongolian Beef offers a mouthwatering medley of thinly sliced beef, green onions, and a rich, savory sauce. The beef is expertly seared, locking in its natural juices and infusing it with irresistible flavors. The combination of tender meat, caramelized onions, and the luscious sauce makes every bite a delight. Served with steamed rice or noodles, the Mongolian Beef is a true crowd-pleaser.
Pei Wei vs Panda Express
Pei Wei and Panda Express are both popular fast-casual Asian restaurants, but they have distinct differences in their menu options, taste, and overall dining experience.
Pei Wei stands out for its diverse menu, offering a fusion of Asian flavors from various culinary traditions. With a focus on fresh ingredients and made-from-scratch sauces, Pei Wei delivers bold and authentic tastes.
Their menu includes a wide range of options, from traditional Chinese dishes to Thai and Japanese-inspired creations, catering to a variety of palates. Pei Wei also provides customizable options, allowing guests to personalize their meals and accommodate specific dietary preferences.
On the other hand, Panda Express specializes in American Chinese cuisine, with a more limited menu selection compared to Pei Wei. The emphasis is on familiar dishes that are consistent in taste and texture. Panda Express is known for its signature Orange Chicken and Beijing Beef, which have become popular favorites. While the flavors at Panda Express tend to be milder and sweeter, they ensure a reliable and consistent experience across their locations.
Pei Wei vs Pick Up Stix
Pei Wei stands out for its diverse menu, which combines flavors from various Asian cuisines. With a focus on fresh ingredients and made-from-scratch sauces, Pei Wei delivers vibrant and authentic tastes. Their menu includes a wide range of options, including stir-fries, rice bowls, and noodle dishes, allowing customers to customize their meals to suit their preferences. Pei Wei’s contemporary ambiance and table service create a casual yet comfortable dining experience.
In comparison, Pick Up Stix specializes in fast, wok-cooked Asian cuisine. They offer a simpler menu selection focused on Chinese-inspired dishes, such as Kung Pao Chicken, Mongolian Beef, and various noodle options. Pick Up Stix is known for its quick service and efficient order pickup, making it a popular choice for those seeking a convenient and satisfying meal on the go.
Pei Wei vs P.F. Chang’s
P.F. Chang’s is renowned for its upscale ambiance and a menu that blends traditional Chinese dishes with modern influences. The restaurant’s focus on high-quality ingredients and attention to detail is reflected in its meticulously prepared dishes. P.F. Chang’s offers a wide selection of options, including signature items like Chang’s Lettuce Wraps, Mongolian Beef, and Crispy Honey Shrimp. The restaurant’s sophisticated atmosphere and table-side service create a refined dining experience.
Pei Wei, on the other hand, provides a more casual and fast-casual approach to Asian cuisine. With a diverse menu influenced by various Asian flavors, Pei Wei offers a fusion of culinary traditions. The restaurant emphasizes fresh ingredients and made-from-scratch sauces, allowing guests to customize their meals.